Building Opportunity for Lesser-known Diversity in Edible Resources (BOLDER) of the Crop TrustOpportunity Crop Scholarships Call for applications for four PhD positions Makerere University Regional Centre for Crop Improvement (MaRCCI),Makerere University & The Norwegian University of Life Sciences 1st December 2024 Background One of the 17 Sustainable Development Goals is to attain zero hunger by […]
Food insecurity and malnutrition are on the rise in Sub-Saharan Africa (SSA). The slow progress towards food security is partly attributed to demographic pressure, soil quality deterioration, and climate change that have adversely affected agricultural productivity. To address the challenge, Makerere University College of Agricultural and Environmental Sciences (CAES) in collaboration with the Norwegian […]