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Introduction On 4th August 2023, Makerere University School of Food Technology, Nutrition, and Bioengineering held a graduation ceremony for the 2nd cohort of trainees under the project; “Empowerment of the Agro-Processing Industry to meet the Quantity and Quality Standards for the Local and Export Market; a Programme for Enhancing the Practical Skills of Students in […]
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https://news.mak.ac.ug/2023/08/caes-mak-rif-project-skills-students-in-agro-processing/
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